Home
>
Foodlovers Food Talk
>
Topic
Foodlovers Foodtalk Forum
Easter - whats on the menu?
Posted by IngridO
Easter - whats on the menu? April 12, 2017 10:36AM |
Admin Registered: 10 years ago Posts: 1,131 |
Re: Easter - whats on the menu? April 13, 2017 06:44AM |
Registered: 18 years ago Posts: 2,411 |
Ingrid, the chicks look so cute. Full marks for making something special for Easter. Apart from hot cross buns there will be nothing else that spells Easter. I feel that it's hard enough to keep weight under control once you get a bit older and, as they say,' a moment on your lips a lifetime on your hips'. I am still recovering from the Christmas carnage.
Re: Easter - whats on the menu? April 13, 2017 07:01AM |
Registered: 12 years ago Posts: 3,422 |
For an Easter dinner party on Saturday: a shoulder of lamb, cut in four, is presently marinating in Middle Eastern spices and will be roasted for about six hours with potatoes. The other vegetables will depend on how our vege garden survives the expected gales, but I think the silver beet and kale should come through without too much damage.
I have made a chocolate, whiskey and toasted oats ice cream for our pudding.
I have made a chocolate, whiskey and toasted oats ice cream for our pudding.
Re: Easter - whats on the menu? April 13, 2017 07:57AM |
Registered: 16 years ago Posts: 1,332 |
Those are so cute Ingrid!!
We are having Laksa tonight (not traditional just easy and tasty!!)
Tomorrow we will share Hot Cross Buns with extended family - toasted with butter... We are going to friends for dinner tomorrow night and I am taking a salad - not sure what will be on the menu.
Aside from that I am unsure as yet....
We are having Laksa tonight (not traditional just easy and tasty!!)
Tomorrow we will share Hot Cross Buns with extended family - toasted with butter... We are going to friends for dinner tomorrow night and I am taking a salad - not sure what will be on the menu.
Aside from that I am unsure as yet....
Re: Easter - whats on the menu? April 13, 2017 11:31AM |
Registered: 17 years ago Posts: 1,990 |
Re: Easter - whats on the menu? April 14, 2017 06:30PM |
Registered: 6 years ago Posts: 6 |
Re: Easter - whats on the menu? April 15, 2017 03:59AM |
Registered: 13 years ago Posts: 2,228 |
Doing something with the mountain of passionfruit I've been blessed with. Picked up at least 3kg yesterday, and got more out there again today, my vine has gone crazy this year. I'll make curd, and I saw a recipe for a passionfruit sorbet that I'm going to try, and I made passionfruit jelly last weekend so I think I'll do that again. I picked up some free range pork belly on special this week, so I'm planning to slow cook that, and have family and friends around tomorrow for Easter Sunday dinner.
Re: Easter - whats on the menu? April 16, 2017 11:21PM |
Admin Registered: 10 years ago Posts: 1,131 |
Re: Easter - whats on the menu? April 16, 2017 11:53PM |
Registered: 7 years ago Posts: 804 |
Re: Easter - whats on the menu? April 17, 2017 01:11PM |
Registered: 7 years ago Posts: 171 |
On the table on the last Easter day Eggs in Parma ham baskets.
Ingredients for 2 people:
6 slices of Parma ham
2 tablespoons of olive oil from dried tomatoes
4 dried tomatoes in olive oil
a fistful of baby spinach leaves
2 eggs
1 clove of garlic
2 tablespoons of Parmesan
salt and pepper
the whole recipe is here
Flora205 Warsaw/Poland
[www.home-madepatchwork.com]
Follow me on Facebook and Instagram
Ingredients for 2 people:
6 slices of Parma ham
2 tablespoons of olive oil from dried tomatoes
4 dried tomatoes in olive oil
a fistful of baby spinach leaves
2 eggs
1 clove of garlic
2 tablespoons of Parmesan
salt and pepper
the whole recipe is here
Flora205 Warsaw/Poland
[www.home-madepatchwork.com]
Follow me on Facebook and Instagram
Sorry, only registered users may post in this forum.