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Xmas Ham Glaze
Posted by judym
Xmas Ham Glaze November 14, 2017 06:35AM |
Registered: 12 years ago Posts: 211 |
It's time to think about this again. I usually get my local supermarket to glaze my ham as I've never had the confidence to do it myself, with mixed and often unsatisfactory results. Would like to give it a go myself this year. Does anyone a recipe you have used year after year without disaster that you would have confidence in sharing?
Re: Xmas Ham Glaze November 15, 2017 09:31PM |
Registered: 15 years ago Posts: 405 |
Annabel Langbeins recipe is definitely tried and true, make this one countless times and passed on to family members doing it for the first time with great results. Go to the link
[www.annabel-langbein.com]
[www.annabel-langbein.com]
Re: Xmas Ham Glaze November 15, 2017 10:56PM |
Admin Registered: 18 years ago Posts: 7,920 |
I always glaze my ham the same way, it gets heaps of compliments yet is so simple.
I mix 1 cup orange juice with 1 cup apricot jam and 2 tablespoons of wholegrain mustard in a small saucepan over a gentle heat until the mixture comes together.
Score the ham and spread with the glaze.
Pour some orange juice and water into the pan to stop any dripping bits of glaze from burning.
Cook at 170 C for 1 - 1 1/4 hours until the ham is well coloured. Turn it as needed.
I like to serve it warmish so glaze it Christmas morning.
I mix 1 cup orange juice with 1 cup apricot jam and 2 tablespoons of wholegrain mustard in a small saucepan over a gentle heat until the mixture comes together.
Score the ham and spread with the glaze.
Pour some orange juice and water into the pan to stop any dripping bits of glaze from burning.
Cook at 170 C for 1 - 1 1/4 hours until the ham is well coloured. Turn it as needed.
I like to serve it warmish so glaze it Christmas morning.
Re: Xmas Ham Glaze November 16, 2017 01:37AM |
Registered: 7 years ago Posts: 804 |
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