Home
>
Foodlovers Non-Foodie Chat
>
Topic
Foodlovers Foodtalk Forum
Home made Lemonade
Posted by Doreen
Home made Lemonade November 05, 2004 02:22AM |
Re: Home made Lemonade November 05, 2004 02:27AM |
someone (sorry!) posted this a while back - it's lovely!
Mum's recipe from 60 years ago, and still making it today:-
juice and rind (Grated or zested) of 8 lemons (big lisbon are best)
2oz tartaric acid
1oz citric acid
1oz epsom salts
8 cups sugar
8 cups boiling water
Put all in china or plastic bowl, stir well, strain if liked. Bottle. Absolutely delicious.
Re: Home made Lemonade November 06, 2004 02:28AM |
Re: Home made Lemonade November 06, 2004 06:21AM |
We drank straight away - I don't think it's as volatile and ginger beer - i.e. no chemical reaction takes place after bottling - what you see is what you get after it's made - we diluted ours with soda water as well - yummm. Not sure about keepability either - if you do a search on the foodlovers food forum there was a conversation about this and you can find out who supplied this recipe and ask them - ours was drunk straight away!!!
Sorry, you can't reply to this topic. It has been closed.