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Deconstructed Cheesecake
Posted by helen
Deconstructed Cheesecake March 27, 2018 04:02AM |
Admin Registered: 18 years ago Posts: 7,920 |
We had a delicious meal at Kika in Wanaka which was finished off with a deconstructed peach cheesecake with ice cream.
It was wonderful and I think I might make something similar this weekend.
Has anyone made this and have a recipe to share? The peach part is irrelevant but the deconstructed cheesecake that isn't gelatinous and is lovely and creamy would be great.
Thanks
It was wonderful and I think I might make something similar this weekend.
Has anyone made this and have a recipe to share? The peach part is irrelevant but the deconstructed cheesecake that isn't gelatinous and is lovely and creamy would be great.
Thanks
Re: Deconstructed Cheesecake March 27, 2018 03:12PM |
Registered: 13 years ago Posts: 2,228 |
I find it difficult to go past the traditional Philadelphia cheesecake recipe, freely available online. The trick is to really beat the cream cheese and sugar together so it gets really light and creamy. It does have gelatine in it, but it isn't rubbery, it sets softly and is very creamy. If you were to ripple through some peach puree instead of the passionfruit it would be divine!
I just googled to find a link and realised that there is also a classic Philly cheesecake which is baked, I've not tried that one, as I'm not a huge fan of baked cheesecakes. This is the one I mean...[www.philly.com.au]
I just googled to find a link and realised that there is also a classic Philly cheesecake which is baked, I've not tried that one, as I'm not a huge fan of baked cheesecakes. This is the one I mean...[www.philly.com.au]
Re: Deconstructed Cheesecake March 27, 2018 10:05PM |
Admin Registered: 18 years ago Posts: 7,920 |
Re: Deconstructed Cheesecake March 27, 2018 10:24PM |
Registered: 18 years ago Posts: 195 |
Re: Deconstructed Cheesecake March 28, 2018 10:14AM |
Admin Registered: 18 years ago Posts: 7,920 |
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