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Mixed kibbled grain

Posted by AndrewC 
Mixed kibbled grain
October 15, 2018 01:45PM
This is something I use in bread making: a mixture of red wheat, purple wheat, and rye corn, suitable for artisan bread (attached photo). I used to be able to buy it at the supermarket bulk bins, but they no longer stock it. The only way I could get it was in a 20kg bag from Moore Wilson. I only use 40g in a loaf of bread! I've been able to get rid of a few kg to friends and family, and through Neighbourly. I'd rather the rest went to a good home (at cost - $1.60/kg), rather than using it for bird feed... Are there other home bread makers out there who would like a kg or two? I'm in central Brooklyn, Wellington.
open | download - DSC05016.JPG (475.9 KB)
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